| Judul | Handbook of Nutraceuticals Volume 1: Ingredients, Formulations, and Applications |
| Pengarang | Pathak, Yashwant |
| Penerbitan | Boca Raton : CRC Press 2010 |
| Deskripsi Fisik | xviii, 382 hlm.26 cm |
| ISBN | 9781420082210 |
| Subjek | FUNCTIONAL FOODS |
| Target Pembaca | Tidak diketahui / tidak ditentukan |
| No Barcode | No. Panggil | Akses | Lokasi | Ketersediaan |
|---|---|---|---|---|
| 162915212 | 615.3 Han | Baca di tempat | Perpustakaan Pusat - R KKC Koleksi Referensi |
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| 001 | INLIS000000000004431 | ||
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| 100 | # | # | $a Pathak, Yashwant |
| 245 | # | # | $a Handbook of Nutraceuticals Volume 1: Ingredients, Formulations, and Applications |
| 260 | # | # | $a Boca Raton : $b CRC Press $c 2010 |
| 300 | # | # | $a xviii, 382 hlm. ; $c 26 cm |
| 650 | # | # | $a FUNCTIONAL FOODS |
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