| Judul | Designing Urban Food Policies : Concepts and Approaches / Caroline Brand; at al (Editor) |
| Pengarang | Brand, Caroline Bricas, Nicolas Conaré, Damien Daviron, Benoit Debru, Julie Michel, Laura Soulard, Christophe-Toussaint |
| EDISI | 1st ed |
| Penerbitan | Berlin : Springer Nature, 2019 |
| Deskripsi Fisik | 142p. :ill |
| ISBN | 978-3-030-13958-2 |
| Subjek | FOOD SUPPLY—GOVERNMENT POLICY URBAN POLICY FOOD SECURITY—GOVERNMENT POLICY URBAN AGRICULTURE—GOVERNMENT POLICY |
| Abstrak | This Open Access book is for scientists and experts who work on urban food policies. It provides a conceptual framework for understanding the urban food system sustainability and how it can be tackled by local governments. Written by a collective of researchers, this book describes the existing conceptual frameworks for an analysis of urban food policies, at the crossroads of the concepts of food system and sustainable city. It provides a basis for identifying research questions related to urban local government initiatives in the North and South. It is the result of work carried out within Agropolis International within the framework of the Sustainable Urban Food Systems program and an action research carried out in support of Montpellier Méditerranée Métropole for the construction of its agroecological and food policy. |
| Bentuk Karya | Tidak ada kode yang sesuai |
| Target Pembaca | Tidak ada kode yang sesuai |
| Lokasi Akses Online |
http://library.oapen.org/handle/20.500.12657/23052 |
| No Barcode | No. Panggil | Akses | Lokasi | Ketersediaan |
|---|---|---|---|---|
| 115325192 | 307.1 Des | Baca Online | Perpustakaan Pusat - Online Resources Ebook |
Tersedia |
| Tag | Ind1 | Ind2 | Isi |
| 001 | INLIS000000000160842 | ||
| 005 | 20250424110412 | ||
| 007 | ta | ||
| 008 | 250424################|##########|#|## | ||
| 020 | # | # | $a 978-3-030-13958-2 |
| 035 | # | # | $a 0010-0425000774 |
| 082 | # | # | $a 307.1 |
| 084 | # | # | $a 307.1 Des |
| 245 | # | # | $a Designing Urban Food Policies : $b Concepts and Approaches /$c Caroline Brand; at al (Editor) |
| 250 | # | # | $a 1st ed |
| 260 | # | # | $a Berlin :$b Springer Nature,$c 2019 |
| 300 | # | # | $a 142p. : $b ill |
| 520 | # | # | $a This Open Access book is for scientists and experts who work on urban food policies. It provides a conceptual framework for understanding the urban food system sustainability and how it can be tackled by local governments. Written by a collective of researchers, this book describes the existing conceptual frameworks for an analysis of urban food policies, at the crossroads of the concepts of food system and sustainable city. It provides a basis for identifying research questions related to urban local government initiatives in the North and South. It is the result of work carried out within Agropolis International within the framework of the Sustainable Urban Food Systems program and an action research carried out in support of Montpellier Méditerranée Métropole for the construction of its agroecological and food policy. |
| 650 | # | # | $a FOOD SECURITY—GOVERNMENT POLICY |
| 650 | # | # | $a FOOD SUPPLY—GOVERNMENT POLICY |
| 650 | # | # | $a URBAN AGRICULTURE—GOVERNMENT POLICY |
| 650 | # | # | $a URBAN POLICY |
| 700 | 0 | # | $a Brand, Caroline |
| 700 | 0 | # | $a Bricas, Nicolas |
| 700 | 0 | # | $a Conaré, Damien |
| 700 | 0 | # | $a Daviron, Benoit |
| 700 | 0 | # | $a Debru, Julie |
| 700 | 0 | # | $a Michel, Laura |
| 700 | 0 | # | $a Soulard, Christophe-Toussaint |
| 856 | # | # | $a http://library.oapen.org/handle/20.500.12657/23052 |
| 990 | # | # | $a 115325192 |
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