| Judul | Evaluation of certain food additives and contaminants : Sixty-eighth report of the joint FAO/WHO expert commitee on food additives World Health Organization |
| Pengarang | World Health Organization |
| Penerbitan | Geneva: World Health Organizations, 2007 |
| Deskripsi Fisik | xi, 225 p. : ill.25 cm. |
| ISBN | 9789241209472 |
| Subjek | FOOD CONTAMINATIONS |
| Bahasa | Inggris |
| Target Pembaca | Tidak diketahui / tidak ditentukan |
| No Barcode | No. Panggil | Akses | Lokasi | Ketersediaan |
|---|---|---|---|---|
| 038408112 | 363.192 Wor e | Dapat dipinjam | Perpustakaan Pusat - RBU KKA Koleksi Umum |
Tersedia
pesan |
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| 001 | INLIS000000000046353 | ||
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| 082 | # | # | $a 363.192 |
| 084 | # | # | $a 363.192 Wor e |
| 100 | # | # | $a World Health Organization |
| 245 | # | # | $a Evaluation of certain food additives and contaminants : Sixty-eighth report of the joint FAO/WHO expert commitee on food additives / $c World Health Organization |
| 260 | # | # | $a Geneva: $b World Health Organizations, $c 2007 |
| 300 | # | # | $a xi, 225 p. : ill. ; $c 25 cm. |
| 650 | # | # | $a FOOD CONTAMINATIONS |
| 990 | # | # | $a 038408112 |
| 990 | # | # | $a 038408112 |
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