| Judul | The A-Z Guide To Food As Medicine / Diane Kraft |
| Pengarang | Kraft, Diane |
| EDISI | 2nd ed |
| Penerbitan | Boca : CRC Press, 2019 |
| Deskripsi Fisik | xxiii, 413 p. :ill ;23.5 cm. |
| ISBN | 978-1-138-59579-8 |
| Subjek | NUTRITION MEDICINE, PREVENTIVE |
| Catatan | 397-413 |
| Bahasa | Inggris |
| Bentuk Karya | Bukan fiksi atau tidak didefinisikan |
| Target Pembaca | Umum |
| No Barcode | No. Panggil | Akses | Lokasi | Ketersediaan |
|---|---|---|---|---|
| 347119212 | 613.2 Kra a | Baca di tempat | Perpustakaan Pusat - R KKC Koleksi Referensi |
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| 008 | 191101################g##########0#eng## | ||
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